GBP 32.00 per person
Please note that a minimum order for 8 persons is required
A personal chef and their staff will come to your villa with fresh produce and cook the dishes below
on an agreed day and returning the kitchen to its original state.
Taramosalata – A thick, creamy Greek dip made from olive oil, fish roe and seasonings
Houmous – the popular Mediterranean chickpea and Tahini dip
Tsatziki dip – Creamy Greek Yoghurt, with cucumber, garlic and mint
Served with fresh Traditional Greek bread
Grilled Lountza & Halloumi
Souvla – traditional Greek BBQ dish – Pork and Chicken
Cyprus Potatoes in Garlic & Rosemary
Roasted Mediterranean Vegetables
Lamb souvla is available at an additional charge, please contact us for price
Traditional Greek Salad
Other desserts available upon request, at an additional charge
A surcharge may be applicable depending on the villa’s location.