GBP 32.00 per person

Please note that a minimum order for 8 persons is required

A personal chef and their staff will come to your villa with fresh produce and cook the dishes below
on an agreed day and returning the kitchen to its original state.


Taramosalata – A thick, creamy Greek dip made from olive oil, fish roe and seasonings

Houmous – the popular Mediterranean chickpea and Tahini dip

Tsatziki dip – Creamy Greek Yoghurt, with cucumber, garlic and mint

Mixed Olives

Served with fresh Traditional Greek bread


Grilled Lountza & Halloumi
Souvla – traditional Greek BBQ dish – Pork and Chicken
Cyprus Potatoes in Garlic & Rosemary
Mediterranean Rice
Roasted Mediterranean Vegetables

Lamb souvla is available at an additional charge, please contact us for price


Traditional Greek Salad


Water Melon

Other desserts available upon request, at an additional charge


A surcharge may be applicable depending on the villa’s location.